MY BOOKS
My colleagues seemed to love my salads and kept wanting to tuck in.
As even the junk food fans and the heavy meat eaters were fascinated by them, I thought they might interest a wider audience, so I started to take pictures and posting them on a blog. I’ve been creating a new salad every single day for 4 year as a challenge and posting on them my blog.
SALAD LOVE
I published my first book Salad Love: How to Create a Lunchtime Salad, Every Weekday, in 20 Minutes or Less in 2013 and it when viral, translated into more than 26 languages and It's been published already in UK, Ireland, Australia, Holland, Spain, US, Canada, French Canada, Norway, Germany, France, Italy, Portugal, Denmark, Sweden, Slovakia, Croatia, Slovenia, Lithuania, Brazil, South Korea, China, Brazil, Argentina, Mexico, Chile, Colombia, Peru, Romania and so on.

BREAKFAST LOVE BOOK
I didn't have the full English breakfast back then, but not even porridge
(I know it's good for you, but I can't stand it, sorry). So I've read about it a lot and I've come up with a formula that reflects the Saladpride spirit and keeps my belly happy.
CHECK OUT ALL THE EDITIONS
SUPPER LOVE BOOK
In my third book "Supper Love" there are 130 supper bowls for any season and every appetite. The options are endless and vary from light, raw and fresh, to hot, filling and wholesome. Every recipe in this stunning book is ultra simple and can be adapted to suit a different diet, such as vegan or vegetarian.
CHECK ALL THE EDITIONS
VEGAN LOVE (2022)
My approach is different, it’s about more about brining big veggies to the next level and, together with pulses, show how simple can be.