Recipes
Minimal Salad Ep. 8: Rocket, Beans & Beet Kraut
Third in my Minimal Protein Salads series with @jonestrustyourgut, and this one is all about sharpness, sweetness, and colour. 🥗 A base of rocket, topped with cannellini beans from @boldbeanco,...
Minimal Salad Ep. 8: Rocket, Beans & Beet Kraut
Third in my Minimal Protein Salads series with @jonestrustyourgut, and this one is all about sharpness, sweetness, and colour. 🥗 A base of rocket, topped with cannellini beans from @boldbeanco,...
Minimal Protein Salads Ep.7
Second in my series with @jonestrustyourgut, and this one leans into raw crunch and sharp contrast. 🥗 Shaved raw parsnip, finely chopped fennel, and sweet green peas, topped with Welsh...
Minimal Protein Salads Ep.7
Second in my series with @jonestrustyourgut, and this one leans into raw crunch and sharp contrast. 🥗 Shaved raw parsnip, finely chopped fennel, and sweet green peas, topped with Welsh...
Minimal Salad Episode 06
First salad in the Minimal Protein Salads series, and the first one with @jonestrustyourgut This is my take on sweet and sour without stir-frying a thing: thick noodles, tenderstem broccoli,...
Minimal Salad Episode 06
First salad in the Minimal Protein Salads series, and the first one with @jonestrustyourgut This is my take on sweet and sour without stir-frying a thing: thick noodles, tenderstem broccoli,...
Minimal Protein Salads Ep.5: Cavolo Nero, Lenti...
Fifth salad in the Sun & Seed series 🌻And this one starts with a leaf that deserves far more respect than it usually gets: cavolo nero. Thick, dark, slightly stubborn....
Minimal Protein Salads Ep.5: Cavolo Nero, Lenti...
Fifth salad in the Sun & Seed series 🌻And this one starts with a leaf that deserves far more respect than it usually gets: cavolo nero. Thick, dark, slightly stubborn....
Minimal Protein Salads Ep.4: Tofu, Basmati Rice...
Day five of the series with @sun.and.seed 🌻 — and this time another brilliant brand joins the bowl: @clearspringuk This salad leans heavily into deep umami and nutty fats, but...
Minimal Protein Salads Ep.4: Tofu, Basmati Rice...
Day five of the series with @sun.and.seed 🌻 — and this time another brilliant brand joins the bowl: @clearspringuk This salad leans heavily into deep umami and nutty fats, but...
Minimal Protein Salads Ep.3: Buckwheat, Black ...
Day three of the series with @sun.and.seed 🌻This bowl starts with sprouted buckwheat from @sun.and.seed, cooked in water like rice — nutty, slightly earthy, and with a gentle bite that...
Minimal Protein Salads Ep.3: Buckwheat, Black ...
Day three of the series with @sun.and.seed 🌻This bowl starts with sprouted buckwheat from @sun.and.seed, cooked in water like rice — nutty, slightly earthy, and with a gentle bite that...
Minimal Protein Salads Ep.2: Carrot, Almonds & ...
Day two of the series with @sun.and.seed 🌻Another minimal, protein-focused build — just a few ingredients, each doing real work.This one starts with shaved carrots 🥕. Sweet, crisp, and...
Minimal Protein Salads Ep.2: Carrot, Almonds & ...
Day two of the series with @sun.and.seed 🌻Another minimal, protein-focused build — just a few ingredients, each doing real work.This one starts with shaved carrots 🥕. Sweet, crisp, and...
Minimal Protein Salads Ep.1 : Butter Beans, Au...
After a long internal back-and-forth (the kind that only happens when you stare at ingredients for too long 😅), I’ve finally decided what’s next.A brand-new weekly series starts now.Every week,...
Minimal Protein Salads Ep.1 : Butter Beans, Au...
After a long internal back-and-forth (the kind that only happens when you stare at ingredients for too long 😅), I’ve finally decided what’s next.A brand-new weekly series starts now.Every week,...
Strawberries, Parmigiano and Chicory
Ingredients for 1:Strawberries 200grShaved parmesan (parmigiano) cheese 50gr2 small Red Chicory headsA handful of pinenutsA handful of fresh ChivesDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Strawberries, Parmigiano and Chicory
Ingredients for 1:Strawberries 200grShaved parmesan (parmigiano) cheese 50gr2 small Red Chicory headsA handful of pinenutsA handful of fresh ChivesDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Hard Eggs, Potatoes and Radicchio
Ingredients for 1:1 oven roasted potato with skin (1 hour at 180c)2 hard EggsRadicchio 80grDressing:Balsamic Vinegar, Salt and pepper, Extra virgin olive oil, 2 tbs of Mayonnaise
Hard Eggs, Potatoes and Radicchio
Ingredients for 1:1 oven roasted potato with skin (1 hour at 180c)2 hard EggsRadicchio 80grDressing:Balsamic Vinegar, Salt and pepper, Extra virgin olive oil, 2 tbs of Mayonnaise
Dates, Fennel and Lettuce
More nutritional data here. Ingredients serving 1:1 fennel bulb a handful of dried datesa handful of fresh dilla handful of dried almonds soaked over night1 gems lettuce headDressing: Extra virgin...
Dates, Fennel and Lettuce
More nutritional data here. Ingredients serving 1:1 fennel bulb a handful of dried datesa handful of fresh dilla handful of dried almonds soaked over night1 gems lettuce headDressing: Extra virgin...
New potatoes, Mature cheddar and Rocket
Ingredients for 1:New potatoes 6/8 Mature cheddar 100 grRocket 50 grWatercress 50 grBaby Spinach 50 gr3 Spring onionsDressing:Extra virgin olive oilBalsamic vinegarSalt and pepper
New potatoes, Mature cheddar and Rocket
Ingredients for 1:New potatoes 6/8 Mature cheddar 100 grRocket 50 grWatercress 50 grBaby Spinach 50 gr3 Spring onionsDressing:Extra virgin olive oilBalsamic vinegarSalt and pepper
Cannellini Beans, Baba Ganoush and Flowers
"Ingredients for 1:3 tbs of Baba GanoushCannellini beans 100gr Mixed leaves 50grA handful of Sun dried TomatoesEdible Flowers2 spring onionsA handful of pinenutsDressing:balsamic vinegar, Extra virgin olive oil, Salt and...
Cannellini Beans, Baba Ganoush and Flowers
"Ingredients for 1:3 tbs of Baba GanoushCannellini beans 100gr Mixed leaves 50grA handful of Sun dried TomatoesEdible Flowers2 spring onionsA handful of pinenutsDressing:balsamic vinegar, Extra virgin olive oil, Salt and...
Pointed Cabbage, Avocado and Couscous
Ingredients per 1:1 AvocadoPointed Cabbage 100 grCouscous 100 grSpring onions Handful of walnutsDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Pointed Cabbage, Avocado and Couscous
Ingredients per 1:1 AvocadoPointed Cabbage 100 grCouscous 100 grSpring onions Handful of walnutsDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Cauliflower, Red Cabbage and Parsley
Ingredients serving 1: 1/4 of a raw cauliflower finely chopped (100-120 gr)1/4 of raw red cabbage finely chopped (100-120 gr)A handful of parsleyA handful of dried cranberriesA handful of pine...
Cauliflower, Red Cabbage and Parsley
Ingredients serving 1: 1/4 of a raw cauliflower finely chopped (100-120 gr)1/4 of raw red cabbage finely chopped (100-120 gr)A handful of parsleyA handful of dried cranberriesA handful of pine...
Butter Beans, Sweet potatoes and Black Olives
Ingredients for 1:Black OlivesSweet potatoesButter beansPinenutsRocketDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Butter Beans, Sweet potatoes and Black Olives
Ingredients for 1:Black OlivesSweet potatoesButter beansPinenutsRocketDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Brie cheese, Red Rice and Spaghetti Courgettes
Ingredients for 1:1 Raw Courgette juilienne (using the Juilienne peeler)Brie Cheese 100 grRed Rice 100 grHandful of Walnuts Handful of raisinsChivesDressing:Extra virgin olive oilSalt and pepperBalsamic vinegar
Brie cheese, Red Rice and Spaghetti Courgettes
Ingredients for 1:1 Raw Courgette juilienne (using the Juilienne peeler)Brie Cheese 100 grRed Rice 100 grHandful of Walnuts Handful of raisinsChivesDressing:Extra virgin olive oilSalt and pepperBalsamic vinegar
Purple sprouting Broccoli, Avocado and Greens
Ingredients for 1:Spring Greens 100grPurple Sprouting Broccoli 100gr1 avocado1 shallotDressing:Extra virgin olive oilSalt and pepper3 tbs Lemon juice
Purple sprouting Broccoli, Avocado and Greens
Ingredients for 1:Spring Greens 100grPurple Sprouting Broccoli 100gr1 avocado1 shallotDressing:Extra virgin olive oilSalt and pepper3 tbs Lemon juice
Artichoke Hearts, Butter beans and Celery
"Ingredients for 1:A handful of walnutsA handful of grilled Artichoke hearts in Extra virgin olive oil1 Celery 100gr of butter beansa sprinkle of ChivesDressing: Extra virgin olive oil, balsamic vinegar,...
Artichoke Hearts, Butter beans and Celery
"Ingredients for 1:A handful of walnutsA handful of grilled Artichoke hearts in Extra virgin olive oil1 Celery 100gr of butter beansa sprinkle of ChivesDressing: Extra virgin olive oil, balsamic vinegar,...
Courgettes, Sundried tomatoes and pinenuts
Ingredients for 1:2 big raw Courgettes cut with a potato peeler6/8 Sundried tomatoes handful of Pine nutsDill12/14 Black olivesDressing:Extra virgin olive oilLemon juiceDried chili pepperssalt
Courgettes, Sundried tomatoes and pinenuts
Ingredients for 1:2 big raw Courgettes cut with a potato peeler6/8 Sundried tomatoes handful of Pine nutsDill12/14 Black olivesDressing:Extra virgin olive oilLemon juiceDried chili pepperssalt
Cannellini Beans, Tomatoes and Hummus
Ingredients for 1:Cannellini beans 100grCherry tomatoes 100gr Mixed leaves (Radicchio, Riccia and lamb lettuce) 50gr Dressing:3 tbs of Sundried Tomatoes Hummus Extra virgin olive oilBalsamic vinegarSalt and pepper
Cannellini Beans, Tomatoes and Hummus
Ingredients for 1:Cannellini beans 100grCherry tomatoes 100gr Mixed leaves (Radicchio, Riccia and lamb lettuce) 50gr Dressing:3 tbs of Sundried Tomatoes Hummus Extra virgin olive oilBalsamic vinegarSalt and pepper
Carrots, Peas and Blue Cheese
Ingredients for 1:2 Shaved CarrotsBlue cheese Stilton 100grPeas 100grA handful of dried cranberriesA handful of pinenuts Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper
Carrots, Peas and Blue Cheese
Ingredients for 1:2 Shaved CarrotsBlue cheese Stilton 100grPeas 100grA handful of dried cranberriesA handful of pinenuts Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper
Peas, Cauliflower and Rocket
Ingredients for 1:Roasted Peas 200 gr 1/2 of a small Cauliflower Rocket 100 grPlenty of Mint2 table spoons of toasted PinenutsDressing:Red Chilli pepper flakesExtra virgin olive oilBalsamic vinegarSalt and pepper
Peas, Cauliflower and Rocket
Ingredients for 1:Roasted Peas 200 gr 1/2 of a small Cauliflower Rocket 100 grPlenty of Mint2 table spoons of toasted PinenutsDressing:Red Chilli pepper flakesExtra virgin olive oilBalsamic vinegarSalt and pepper
Adzuki beans, Gorgonzola Cheese and Alfalfa Spr...
Ingredient for 1:Adzuki beans 100 grAlfalfa SproutsAlfalfa seedsGorgorzola cheese 50 gr2 Spring onions Dressing:Balsamic vinegarBlack pepperExtra virgin olive oilSalt
Adzuki beans, Gorgonzola Cheese and Alfalfa Spr...
Ingredient for 1:Adzuki beans 100 grAlfalfa SproutsAlfalfa seedsGorgorzola cheese 50 gr2 Spring onions Dressing:Balsamic vinegarBlack pepperExtra virgin olive oilSalt
Pecorino Cheese, Green Pesto and Cannellini Bea...
Ingredients for 1;Cannellini beans 200grShaved Pecorino Cheese 50grWatercress 50grA handful of pinenutsDressing:2 TBS of basil pesto, Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Pecorino Cheese, Green Pesto and Cannellini Bea...
Ingredients for 1;Cannellini beans 200grShaved Pecorino Cheese 50grWatercress 50grA handful of pinenutsDressing:2 TBS of basil pesto, Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Yellow Pepper, Feta and Red Onions
Ingredients for 1:1 Raw small Red OnionA handful of Black Olives Feta cheese cubes 100grHalf a Raw small Yellow Pepper 100grbaby Spinach 50grDressing: Extra virgin olive oil, balsamic vinegar, Salt...
Yellow Pepper, Feta and Red Onions
Ingredients for 1:1 Raw small Red OnionA handful of Black Olives Feta cheese cubes 100grHalf a Raw small Yellow Pepper 100grbaby Spinach 50grDressing: Extra virgin olive oil, balsamic vinegar, Salt...
Red Cabbage, Tuna and Sundried Tomatoes
Ingredients serving 1:Albacore Tuna in Spring Water* 100gr A handful of Sun dried Tomatoes finely chopped (leave them in warm water for 10 minutes so the become softer and drain...
Red Cabbage, Tuna and Sundried Tomatoes
Ingredients serving 1:Albacore Tuna in Spring Water* 100gr A handful of Sun dried Tomatoes finely chopped (leave them in warm water for 10 minutes so the become softer and drain...
Speck, Scamorza and Radicchio
Ingredients for 1:Speck (Smoked Prosciutto ham) 50gr Scamorza Cheese 50grRadicchio 50grSun dried Tomatoes Dressing:Extra virgin olive oilBalsamic vinegarSalt and pepper
Speck, Scamorza and Radicchio
Ingredients for 1:Speck (Smoked Prosciutto ham) 50gr Scamorza Cheese 50grRadicchio 50grSun dried Tomatoes Dressing:Extra virgin olive oilBalsamic vinegarSalt and pepper
Carrots, Parsnip and Mixed Herbs Couscous
create a new blogIngredients for 1:1 big Carrot and 1 parsnip cut unto cubes and oven roasted for 20 min at 180c with a drizzle of oil, a pinch of...
Carrots, Parsnip and Mixed Herbs Couscous
create a new blogIngredients for 1:1 big Carrot and 1 parsnip cut unto cubes and oven roasted for 20 min at 180c with a drizzle of oil, a pinch of...
Artichokes, Rocket and Red Onions Pasta "
Ingredients for 1:A handful of Artichoke hearts in Extra virgin olive oilRocket (arugula) 50grWholegrain Fusilli pasta 100gr 1/2 small red onion finely choppedDressing:Smoked Chilli, Salt and pepper, Extra virgin olive...
Artichokes, Rocket and Red Onions Pasta "
Ingredients for 1:A handful of Artichoke hearts in Extra virgin olive oilRocket (arugula) 50grWholegrain Fusilli pasta 100gr 1/2 small red onion finely choppedDressing:Smoked Chilli, Salt and pepper, Extra virgin olive...
Grilled Vegs, Shallots and Mixed Leaves
Ingredients serving 1:Rocket and Baby chard 100grA handful of pinenuts1 raw shallotA handful of Mixed grilled vegs red and yellow Peppers, Aubergines and Artichokes hearts (about 100gr)Dressing: Extra virgin olive...
Grilled Vegs, Shallots and Mixed Leaves
Ingredients serving 1:Rocket and Baby chard 100grA handful of pinenuts1 raw shallotA handful of Mixed grilled vegs red and yellow Peppers, Aubergines and Artichokes hearts (about 100gr)Dressing: Extra virgin olive...
Grapefruit, Pomegranate and Lettuce
Ingredients for 1:Seeds of 1 PomegranateHandful of sunflower seedsPlenty of Mint 1 grapefruitGems lettuce 50gr Dressing:1/2 lemon juiceExtra virgin olive oilSalt
Grapefruit, Pomegranate and Lettuce
Ingredients for 1:Seeds of 1 PomegranateHandful of sunflower seedsPlenty of Mint 1 grapefruitGems lettuce 50gr Dressing:1/2 lemon juiceExtra virgin olive oilSalt
Tomatoes, Carrots and Cucumber
Ingredients for 1:10-12 Black Olives2 small carrots2 long tomatoes1/4 yellow Pepper1/4 Red PepperHandful of sesame seeds1/4 cucumberDressing:Extra virgin olive oilLemon juice (or balsamic vinegar)Salt and pepper
Tomatoes, Carrots and Cucumber
Ingredients for 1:10-12 Black Olives2 small carrots2 long tomatoes1/4 yellow Pepper1/4 Red PepperHandful of sesame seeds1/4 cucumberDressing:Extra virgin olive oilLemon juice (or balsamic vinegar)Salt and pepper
Blackberries, Cottage Cheese and Croutons
Ingredients for 1:Blackberries 100gr Cottage Cheese 50gr A handful of wholewheat croutonsBaby Spinach 50grChivesDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Blackberries, Cottage Cheese and Croutons
Ingredients for 1:Blackberries 100gr Cottage Cheese 50gr A handful of wholewheat croutonsBaby Spinach 50grChivesDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Chickpeas, White Mushrooms and Spinach
Ingredients for 1:Baby Spinach 50 grChickpeas 100 grRaw White Mushrooms 50 grWalnutsCurly Parsley Dressing:Extra virgin olive oil balsamic vinegarsalt and pepper
Chickpeas, White Mushrooms and Spinach
Ingredients for 1:Baby Spinach 50 grChickpeas 100 grRaw White Mushrooms 50 grWalnutsCurly Parsley Dressing:Extra virgin olive oil balsamic vinegarsalt and pepper
Strawberries, Parmesan cheese and Couscous
Ingredients for 1:Couscous 50 gr Strawberries 100grShaved Parmigiano cheese 50grRocket (Arugula) 50gr ChivesDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Strawberries, Parmesan cheese and Couscous
Ingredients for 1:Couscous 50 gr Strawberries 100grShaved Parmigiano cheese 50grRocket (Arugula) 50gr ChivesDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Figs, Blue Cheese and Lettuce
"Ingredients for 1:2 Figs2 gems lettuce headsA handful of almondsBlue cheese 50grA handful of Greek basilDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Figs, Blue Cheese and Lettuce
"Ingredients for 1:2 Figs2 gems lettuce headsA handful of almondsBlue cheese 50grA handful of Greek basilDressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper.
Orange, Red Rice and Raisins
"Ingredients for 1:1 Orange2 table spoons of Raisins1 Table spoons of Walnuts1 Table spoons of PinenutsRed Camargue Rice 50 grDressing:Grated gingerOrange zestCinnamon1/2 lemon juice1/2 tea spoon of Agave syrup
Orange, Red Rice and Raisins
"Ingredients for 1:1 Orange2 table spoons of Raisins1 Table spoons of Walnuts1 Table spoons of PinenutsRed Camargue Rice 50 grDressing:Grated gingerOrange zestCinnamon1/2 lemon juice1/2 tea spoon of Agave syrup
Avocado, Potatoes and Red Chicory
"Ingredients for 1:1 Avocado2 Red Chicory3 steamed new potatoes Handful of Sunflower seedsSunflower seeds SproutsChivesDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Avocado, Potatoes and Red Chicory
"Ingredients for 1:1 Avocado2 Red Chicory3 steamed new potatoes Handful of Sunflower seedsSunflower seeds SproutsChivesDressing:Salt and pepperExtra virgin olive oilBalsamic vinegar
Halloumi, Red Grapes and Rocket
"Ingredients for 2:Halloumi Cheese 200 gr Red Grapes 150 gr Rocket 100 grWalnutsMintDressing:Extra virgin olive oil1/2 Lemon juiceSalt
Halloumi, Red Grapes and Rocket
"Ingredients for 2:Halloumi Cheese 200 gr Red Grapes 150 gr Rocket 100 grWalnutsMintDressing:Extra virgin olive oil1/2 Lemon juiceSalt
Lentils, Broccoli and Sun dried tomatoes Couscous
"Ingredients for 1:Lentils 200grA handful of Sun dried TomatoesA handful of mintCouscous 100grA quarter of a broccoli cut very thin2 spring onionsDressing: Extra virgin olive oil, balsamic vinegar, Salt and...
Lentils, Broccoli and Sun dried tomatoes Couscous
"Ingredients for 1:Lentils 200grA handful of Sun dried TomatoesA handful of mintCouscous 100grA quarter of a broccoli cut very thin2 spring onionsDressing: Extra virgin olive oil, balsamic vinegar, Salt and...
Roasted aubergine, feta cheese and sun dried to...
"Aubergine/eggplant week. Recipe n.4: roasted Aubergine/eggplant, feta cheese, sun dried tomatoes in extra virgin olive oil, a lot of mint, wholegrain couscous. Dressing: extra virgin olive oil, lemon juice, salt...
Roasted aubergine, feta cheese and sun dried to...
"Aubergine/eggplant week. Recipe n.4: roasted Aubergine/eggplant, feta cheese, sun dried tomatoes in extra virgin olive oil, a lot of mint, wholegrain couscous. Dressing: extra virgin olive oil, lemon juice, salt...
Aubergines, Chickpeas and Mixed Leaves
"Ingredients for 1:Chickpeas 150gr1 small red onions finely cutMixed leaves 80gr1/2 Roasted AuberginesDressing:Extra virgin olive oilBalsamic vinegarSalt and pepperHow to cook the aubergine (eggplant):Slice the aubergines in long thumb-sized pieces....
Aubergines, Chickpeas and Mixed Leaves
"Ingredients for 1:Chickpeas 150gr1 small red onions finely cutMixed leaves 80gr1/2 Roasted AuberginesDressing:Extra virgin olive oilBalsamic vinegarSalt and pepperHow to cook the aubergine (eggplant):Slice the aubergines in long thumb-sized pieces....
Apple, Pomegranate and Lettuce Salad
"Ingredients for 1:1 AppleSeeds of half Pomegranate1 Gems lettuceMintSunflower seeds1 Chicory heads Dressing:Extra virgin olive oilLemon JuiceSalt
Apple, Pomegranate and Lettuce Salad
"Ingredients for 1:1 AppleSeeds of half Pomegranate1 Gems lettuceMintSunflower seeds1 Chicory heads Dressing:Extra virgin olive oilLemon JuiceSalt
Mushrooms, Tomatoes and Potatoes
Ingredients for 1:Roasted Chestnut Mushrooms 100 grCherry Tomatoes 200 grRoasted New Potatoes 100 grCannellini Beans 200 grDressing:Extra virgin olive oilBalsamic VinegarSalt and pepper
Mushrooms, Tomatoes and Potatoes
Ingredients for 1:Roasted Chestnut Mushrooms 100 grCherry Tomatoes 200 grRoasted New Potatoes 100 grCannellini Beans 200 grDressing:Extra virgin olive oilBalsamic VinegarSalt and pepper
Goat Cheese, Parsnip and Walnuts
Ingredients servings 1:1 raw peeled parsnip100gr Goat CheeseA handful of walnutsMixed baby leaves (chard, Watercress)ChivesDressing:Extra virgin olive oil, balsamic vinegar, Salt and pepper, red chilli flakes.
Goat Cheese, Parsnip and Walnuts
Ingredients servings 1:1 raw peeled parsnip100gr Goat CheeseA handful of walnutsMixed baby leaves (chard, Watercress)ChivesDressing:Extra virgin olive oil, balsamic vinegar, Salt and pepper, red chilli flakes.
Peas, Radicchio and Mayonnaise
Ingredients for 1:Radicchio 100gr200gr of pan roasted peas (from frozen) with a drizzle of olive oil 2 spring onionsDressing:2 tbs of mayonnaise, balsamic Vinegar, Salt and pepper, Extra virgin olive...
Peas, Radicchio and Mayonnaise
Ingredients for 1:Radicchio 100gr200gr of pan roasted peas (from frozen) with a drizzle of olive oil 2 spring onionsDressing:2 tbs of mayonnaise, balsamic Vinegar, Salt and pepper, Extra virgin olive...