Courgettes, Sundried tomatoes and pinenuts

 Courgettes, Sundried tomatoes and pinenuts
Ingredients for 1:
2 big raw Courgettes cut with a potato peeler
6/8 Sundried tomatoes
handful of Pine nuts
Dill
12/14 Black olives

Dressing:
Extra virgin olive oil
Lemon juice
Dried chili peppers
salt 

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