Ingredients for 1:
1 oven roasted potato with skin (1 hour at 180c)
2 hard Eggs
Radicchio 80gr
Dressing:
Balsamic Vinegar, Salt and pepper, Extra virgin olive oil, 2 tbs of Mayonnaise
Ingredients for 1:
1 oven roasted potato with skin (1 hour at 180c)
2 hard Eggs
Radicchio 80gr
Dressing:
Balsamic Vinegar, Salt and pepper, Extra virgin olive oil, 2 tbs of Mayonnaise
